Tue 2 Mar 2010
Gourmet-Quality Frozen Meal From Your Own Home
Posted by Jeff under Uncategorized
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Convenient meals can be a lifesaver at times. They can be more nutritious than fast food and eaten at home. You can grab one of these meals when you have a busy schedule and feed you family an nutritious gourmet frozen meal.
At times you may have no choice other than grabbing something quick from the grocery store, but many times, you have another option. Make your own gourmet frozen meal.
By making your own frozen meals, you get to choose what goes into your food. If there is an ingredient that someone in your family will not eat, you can leave it out or prepare an individual portion without that ingredient. In addition, you are in control of the amount of sugar and sodium that is added to your meals.
While many people just prepare the meals they know their family likes to eat, others like to experiment. If you are tired of the same old family favorites, here are some ideas that freeze well. Vegetable soup, beef stew, chicken curry, corn chowder or broccoli beef.
Rice and pasta do not do well in many freezer recipes, they tend to be overcooked by the time the food is cooked and then re-warmed. If you are cooking these recipes, just freeze the sauce and cook the rice or pasta separately. If you have a rice cooker just throw in the rice and water so you can let it cook while you warm the rest of the meal. Pick up fresh pasta and it cooks in boiling water in about three minutes.
To get that freezer stocked try cooking meals that are two to four times the normal size. The excess should go directly to the fridge and not to the table. If it is on the table you will be tempted to over eat and the quality declines. It needs to be chilled as soon as possible for the best flavor.
Another way to stock the freezer is to have a couple of days per month that are set aside for shopping or cooking. Shop the first day and cook the second. In a short amount of time, you can prepare several meals that have been doubled or tripled and fill the freezer.
Use a vacuum sealer to store your food. The bags are very heavy weight and prevent freezer burn. They can be used to heat food in the microwave or as a boil-in bag in a pot of water.
For those of you who aren’t up to this sort of planning and time, there are actually renowned chefs who prepare frozen gourmet meals.
If you choose this option where other people do the work, stay out of the supermarket aisles to be assured of good quality. Instead, take a look online for a high quality gourmet dinner delivered to your door, frozen and ready to heat, serve and enjoy.

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